General snack habits
Snack is a main behaviour in both a long time, which have 95·2 % from students and 89·nine % of teenagers reporting one or more snacking event in the last day (Dining table ? (Tablestep 1). step 1 ). Furthermore, the latest mean everyday time share out-of dinners try 31·0 % to own pupils and you can twenty-seven·cuatro % to own teens (Fig. ? (Fig.step 1). 1 ). The new mean number of snacks, snacks and you can EO every day don’t differ notably of the sex in children (Dining table ? (Tabledos); 2 ); but not, adolescent women advertised a little far more dishes than simply adolescent guys (indicate dos·47 ( se 0·09) v. 2·19 ( se 0·08) snacks/d).
Table 2
Eating instances (EO) a-day, by the sociodemographic qualities, one of FECHIC (college students, 4–six years) and you may GOCS (adolescents, 12–fourteen age) data players (letter 1710), south-eastern section of Santiago, Chile, 2016
Most readily useful foods and beverages ate
Your food and refreshment classes consumed because ingredients have been comparable certainly one of college students and you may adolescents, having seven of one’s top 10 teams present in one another decades organizations (grain-situated sweets, milk products, other chocolate and you will desserts, fruit-flavored products, salty edibles, fruits & vegetables, cereal-mainly based edibles, junk food). Milk products beverages and you may in a position-to-eat breakfast grains rated on top ten in kids, while empanadas and you will sopaipillas and you will carbonated products ranked regarding better ten into the teenagers (Dining tables ? (Tables3 step three and you can ? and4). cuatro ). Fruits and vegetables was indeed one particular aren’t consumed treats category in children (40·0 %), however, cereals-based candy rated first in adolescents (46·0 %).
Desk step three
Each and every day energy consumption for each capita, percentage of consumers and effort intake per individual to the most useful ten food and drink teams ate once the foods and you may meals inside the fresh FECHIC (children, 4–6 age) data people (letter 958), south-east part of Santiago, Chile, 2016
† Suggest each and every day for each capita dinner class intake (along with each other consumers and you will non-consumers of each dining class). For everyone food organizations, brand new indicate overall times consumption is actually 5050 kJ (1207 kcal).
Desk cuatro
Each and every day times consumption for each and every capita, percentage of consumers and effort intake per individual to the top ten as well as refreshment teams consumed while the items and edibles into the new GOCS (teens, 12–14 years) data professionals (n 752), south-eastern area of Santiago, Chile, 2016
† Imply day-after-day each capita eating class intake (also one another kissbrides.com visit this site here customers and you can low-consumers of each eating group). For everyone dinner groups, this new mean full opportunity consumption try 5050 kJ (1207 kcal).
Likewise, to have foods and you can beverages ate because the dinners, seven out from the top 10 food organizations were the same both in a long time (cereal-built items, milk products drinks, beef and you will meats substitutes, fruits and vegetables, petroleum and you can oils, milk products, grain-built desserts, unhealthy foods). Legumes and you can eggs had been among the many most other top times members inside children, whereas for teenagers carbonated drinks and you may empanadas and you will sopaipillas rated in the the top 10 (Tables ? (Tables3 3 and ? and4 4 ).
Nutrient character through eating occasion
As Table ? Table5 5 shows, while snacks contributed about a third of the daily energy (kcal/100 g) in both age groups, they more contributed more to the total daily sugar intake (41·7 % in children, 38·5 % in adolescents) and slightly less to the total daily protein intake (20·0 % in children, 17·4 % in adolescents) than would be expected given their energy contribution compared with that of meals. Among participants who reported at least one meal and one snack in a day (n 1585), the daily energy density was higher for snacks (519 kJ (124 kcal)/100 g for children, 782 kJ (187 kcal)/100 g for adolescents) than for meals (356 kJ (85 kcal)/100 g for children, 431 kJ (103 kcal)/100 g for adolescents) in both age groups (P < 0·05).>